May 20, 2015 - Rich, buttery puff pastry wrapped around a tart homemade strawberry rhubarb pie filling baked until it's golden brown, crisp and flaky, and drizzled with a sweet vanilla glaze. Fold the puff pastry over to form a triangle. 2. Fold the puff pastry over to form a triangle. 1 pound store-bought or homemade Puff Pastry for Raspberry-Rhubarb Turnovers; 1/2 cup sugar 1/2 vanilla bean, scraped 6 ounces rhubarb, stalk split into quarters and chopped into 1/4-inch pieces (about 1 … It takes less than a minute and this won't bother you anymore! You don’t need to roll your puff pastry out, simply use your hands to press out any seams if necessary to make it smooth and flat. Jun 6, 2014 - Rich, buttery puff pastry wrapped around a tart homemade strawberry rhubarb pie filling baked until it's golden brown, crisp and flaky, and drizzled with a sweet vanilla glaze. Seal the edges using a fork, and cut 2 or 3 small vent holes decoratively. I can’t believe it. Spoon apple mixture lengthwise along half of the pastry, leaving 1/2-inch (1 cm) border uncovered. Using a pastry … Jun 20, 2015 - Rich, buttery puff pastry wrapped around a tart homemade strawberry rhubarb pie filling baked until it's golden brown, crisp and flaky, and drizzled with a sweet vanilla glaze. Perfect for breakfast and dessert (and lets be honest, lunch, dinner and midnight snacks, too), no one will be able to say no to these puff pastry turnovers! Using a slotted spoon, place a tablespoon of the rhubarb apple mixture onto 1/2 of each puff pastry. 1. and have traded the sand and sun of southern California for the lake and just a tad less sun of one of my all-time favorite cities. Beat egg and water; brush over pastry. (17.3-oz.) Use the hashtag #justatasterecipes. Sift the powdered sugar into a medium bowl then whisk in the milk and vanilla extract until the glaze is smooth. The pastry is light and flaky with wonderful layers as can be seen on the sides of the puff. Spread half of each circle with ricotta and top with rhubarb. Cut three small slits atop each turnover then brush them with the egg. Carefully remove fruit turnovers from sandwich maker onto a chopping board dusted in icing sugar. Jun 3, 2014 - Rich, buttery puff pastry wrapped around a tart homemade strawberry rhubarb pie filling baked until it's golden brown, crisp and flaky, and drizzled with a sweet vanilla glaze. Once the turnovers have cooled completely, use a fork to drizzle them with the glaze or alternately, transfer the glaze to a sealable plastic bag or piping bag and pipe it atop the turnovers. With their flaky puff pastry crust and spiced apple filling, these turnovers are like little grab-and-go apple pies. Beautiful cinnamon apples encased within the flakiest puff pastry, then drizzled with a sweet glaze. Yep, puff pastry! Serve immediately. Don't forget to give it a star rating below! Toss together the rhubarb, blueberries, sugar, flour, lemon zest, salt, cinnamon, and cardamom in a large bowl to combine. Mix in water and rhubarb. In bowl, toss together apples, rhubarb, sugar, flour, lemon juice, cinnamon, nutmeg and salt. Press edges with tines of fork to seal. Serve the turnovers drizzled with rhubarb syrup. https://www.godairyfree.org/recipes/apple-rhubarb-turnovers There is certainly a time and place for hours of baking if today’s not that day try these apple turnovers instead. Rhubarb-Apple Turnovers Adapted from Dorie Greenspan's Around My French Table Makes about 18 turnovers 30 minutes preparation time, plus a couple of hours to defrost the puff pastry) approximately 20 minutes baking time 1 14-ounce sheet puff pastry dough (I used Dufour) 3 large stalks of rhubarb, scrubbed and diced (about 1 1/2 cups) Fold over the other side and seal the sides by pushing them down wiht the times of a fork. Finely grate the Place on an ungreased baking sheet. This should give you 4 evenly sized triangles. Using a slotted spoon, place a tablespoon of the rhubarb apple mixture onto 1/2 of each puff pastry. 271 1 qt Milk 4 oz Sugar 4 oz Egg 3 oz Egg Yolk 2.5 oz Corn Starch 4 oz Sugar 2 oz Butter Once the mixture has cooled completely, strain out any liquids. Seal the edges using a fork, and cut 2 or 3 small vent holes decoratively. Rhubarb and Pear Turnovers I have a freezer full of fruit so I thought I ought to start using it, making some flaky pastry turnovers filled with rhubarb and pear flavoured with orange zest, all sprinkled with granulated sugar. In a small nonreactive saucepan, combine 1/4 cup water, strawberries, rhubarb and 3 tablespoons of the sugar and heat over medium-high heat. Dust the top of the turnovers and allow to cool for 10 minutes before serving. Blueberry Puff Pastry Turnovers. Using a dry pastry brush, sweep off excess flour. While known for its best-in-class meats, Five Marys Farms has expan…, Take the stress out of the ultimate breakfast treat with an easy recipe for Make-Ahead Cinnamon Rolls with Cream Cheese Frosting. Bring to the boil, then reduce heat and simmer till rhubarb is soft. Preheat oven to 400 degrees Sprinkle some flour on a cutting board and lay out the puff pastry. Fresh strawberries and rhubarb are mixed with an eggy custard and poured into a pastry case, topped with more pastry and cooked to … Episode 19: Mary and Brian Heffernan of Five Marys Farms, Make-Ahead Cinnamon Rolls with Cream Cheese Frosting. Spread half of each circle with ricotta and top with rhubarb. https://sodamndelish.com/ridiculously-easy-puff-pastry-turnovers-any-flavor square. Microwave on high, stirring occasionally, for about six minutes or until the rhubarb is tender and liquid has thickened to the consistency of jam. To make these turnovers you’ll need just six ingredients: apples, brown sugar, butter, cinnamon, cornstarch and puff pastry. Rhubarb Turnovers. It’s been a week of fantastic memories old and new, and amazing food (including Julian’s first ice cream!). You can add a drop of red food coloring to … Use this puff pastry recipe, from "Martha Stewart's Baking Handbook," to make delicious Raspberry-Rhubarb Turnovers. This is my very first recipe post since turning 27 years old! The cream cheese dough needs time to chill. You can adjust the sugar according to how sweet or tart your strawberries are; Two sheets of pastry crust come in a box puff pastry, so this recipe can easily be doubled to 8 turnovers if desired. You only need a few minutes and 6 ingredients to make these Easy Puff Pastry Cherry Turnovers. Divide the strawberry-rhubarb filling among the squares, spooning a portion into the centers of the squares and then carefully folding them in half diagonally to form triangles. 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